 | 1908 - 696 pages
...is lard rendered at low tempeatures. B. MILK AND ITS PRODUCTS. a. MILK. 1. Milk is the fresh, olean lacteal secretion obtained by the complete milking...cows, properly fed and kept, excluding that Obtained -within fifteen days 'before and ten days after calving, amd shall 'have a specific gravity, actual... | |
 | Wisconsin. State Board of Health - 1928 - 582 pages
...the interpretation and the enforcement of this ordinance: Milk. — (A) Milk is hereby defined to be the whole, fresh, clean, lacteal secretion obtained...cows, properly fed and kept, excluding that obtained within fifteen days before and five days after calving, or such longer period as may be necessary to... | |
 | 1925 - 502 pages
...dirt or dark-colored sediment or any milk to which any water has been added, or any milk which is not the whole, fresh, clean. lacteal secretion obtained...cows properly fed and kept, excluding that obtained within fifteen days before and five days after calving, and which contains not less than 85 per cent... | |
 | 1911 - 1320 pages
...following definitions and standards of purity for dairy products are hereby established: "1. Milk is the fresh, clean, lacteal secretion obtained by the complete...of one or more healthy cows, properly fed and kept, * * * and contains not less than eight and three-fourths per cent (8.75) of solids not fat, and not... | |
 | 1918 - 468 pages
...Health of the City of New York, held in the said city on the 27th day of November, 1918, the iollowing resolution was adopted: RESOLVED, That Section 1 of...excluding that obtained fifteen days before and five days after calving, or such longer period as may be necessary to render the milk practically colostrum-free.... | |
 | George Moses Price - 1915 - 380 pages
...advanced tuberculosis which involves the udder yield tubercular milk. Cow's MILK Definition. Milk is the lacteal secretion obtained by the complete milking of one or more healthy cows. Composition. Milk consists of water in which certain solids are dissolved or suspended. The relative... | |
 | 1916 - 126 pages
...have passed ordinances making visible dirt sufficient evidence for prosecution. MILK. "Milk is the fresh, clean, lacteal secretion obtained by the complete milking of one or more healthy cows proREPORT OF THE STATE BOARD OF HEALTH perly fed and kept, excluding that obtained within fifteen days... | |
 | United States. Bureau of Chemistry - 1903 - 916 pages
...rendered at low temperatures. B. MILK AND ITS PRODUCTS. (n) MILKS. Definition. 1. Milk (whole milk) is the lacteal secretion obtained by the complete milking...cows, properly fed and kept, excluding that obtained within fifteen days before and five days after calving. /Standard. Standard milk is milk containing... | |
 | Connecticut Agricultural Experiment Station - 1904 - 574 pages
...rendered at low temperatures. B. MILK AND ITS PRODUCTS. a. MILKS. Definition. 1. Milk (whole milk) is the lacteal secretion obtained by the complete milking...cows, properly fed and kept, excluding that obtained within fifteen days before and five days after calving. Standard. Definitions. 2. Blended milk is milk... | |
 | Illinois. State Food Commissioner - 1904 - 278 pages
...at low temperatures. B, MILK AND ITS PBODUCTS. — a. MILKS. Definition. 1. Milk (whole milk) is the lacteal secretion obtained by the complete milking...cows properly fed and kept, excluding that obtained within 15 days before and five days after calving. Standard. Standard milk is milk containing not less... | |
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Milk is hereby defined to be the whole, fresh, clean, lacteal secretion obtained by the complete milking of one or more healthy cows, properly fed and kept, excluding that obtained within fifteen days before and five days after calving, or such longer... 
