What people are saying - Write a review
We haven't found any reviews in the usual places.
FROM MESOPOTAMIA TO SWEDEN
A MEAL IN A PIECE OF PASTA
PATENTS FOR PORTABILITY COOKING ABOARD SHIP 1650 1850
6 other sections not shown
Other editions - View all
Afghanistan American Augustan Histories baked beans bedouin beef Bengali Bengali cuisine biscuit boiled bread Bulgarian Buriat butter Byng cake called century cheese chicken cookbook Cookery cooking corn cream creek cuisine culinary culture curry diet dishes dough dried drink eaten eggs English fermentation fish flavour flour foodstuffs French fresh fruit garlic Harvey Harvey Girls History important Indian ingredients Irkutsk Japanese journey Lake Baikal Lesley Blanch lived London meal meat menu meringue milk Mongol nomads onions oven Patentee(s pavlova peanuts pepper plants pork portable soup Portuguese potatoes recipes restaurants rice roasted Roman Russian Russian Far East salmon salt cod sauce seeds Sephardi served ships shops Siberia soup sour sourdough spices stew sugar sweet taste tomatoes trade traditional Ulan-Ude United Nations Ust'-Orda vegetables Vindolanda Tablet Vladivostok West Western wheat wild wine winter York