The Elements of Bacteriological Technique: A Laboratory Guide for Medical, Dental, and Technical StudentsW. B. Saunders, 1913 - 518 pages |
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Common terms and phrases
absolute alcohol acid allow anaerobically animal Apparatus Required aqueous solution Bacillus bacteria blood boiling bottle bouillon broth Bunsen Bunsen burner c.c. capacity c.c. distilled water c.c. from capsule c.c. sterile capillary carbolic cells cent colonies colour containing cover-slip cubic centimetre culture cylinder dilution dish disinfectant dissolve distilled water drop emulsify emulsion Erlenmeyer flask examination film filter candle filtration flame fluid forceps funnel gelatine gentian violet glass tubing glucose grammes growth hanging-drop heat incubate at 37 infected inoculation inoculum laboratory liquefied litmus litre lysol Measure meat extract medium method micrometer microscope milk mixture mouth nutrient agar nutrient bouillon nutrient gelatine organisms papier Chardin peptone piece plates Prepare quantities reaction Remove serum slide sodium spores stain steamer at 100 sterile sterile pipettes sterilise stopper subcultivations surface surface plate syringe temperature test-tube tion tissue tube cultivations twenty minutes vide water-bath Weigh xylol