The Great Irish Potato Famine

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The History Press, 2002 M11 1 - 160 pages
In the century before the great famine of the late 1840s, the Irish people, and the poor especially, became increasingly dependent on the potato for their food. So when potato blight struck, causing the tubers to rot in the ground, they suffered a grievous loss. Thus began a catastrophe in which approximately one million people lost their lives and many more left Ireland for North America, changing the country forever. During and after this terrible human crisis, the British government was bitterly accused of not averting the disaster or offering enough aid. Some even believed that the Whig government's policies were tantamount to genocide against the Irish population. James Donnelly's account looks closely at the political and social consequences of the great Irish potato famine and explores the way that natural disasters and government responses to them can alter the destiny of nations.
 

Contents

Title
Famine and Government Response 18456
Production Prices and Exports 184651
Soup Kitchens and Amending the Poor
The Amended Poor Law and Mass Death 184751
Landlords and Tenants
Excess Mortality and Emigration
A Famine in Irish Politics
Constructing the Memory of the Famine 18501900
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About the author (2002)

James S. Donnelly, Jr, is a professor of history at the University of Wisconsin-Madison. One of the most prolific and wide-ranging historians of Ireland, he is the author of The Land and the People of Nineteenth-Century Cork, which was awarded the Herbert Baxter Adams Prize of the American Historical Association). He is a coeditor of the journal Eire-Ireland.

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