From inside the book
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Page 142
... growers have to pay a freight charge of 74 cents to bring their wine by railroad from San Francisco to New York , the importers of foreign wine have to pay a much higher freight rate in bringing their wine from New York to San Francisco ...
... growers have to pay a freight charge of 74 cents to bring their wine by railroad from San Francisco to New York , the importers of foreign wine have to pay a much higher freight rate in bringing their wine from New York to San Francisco ...
Page 144
... growers , and that any further increase would be grossly unfair not only to foreign producers , but also to the consumers in this country , the limit having been reached beyond which the duty would act not as a protective but as a pro ...
... growers , and that any further increase would be grossly unfair not only to foreign producers , but also to the consumers in this country , the limit having been reached beyond which the duty would act not as a protective but as a pro ...
Page 151
... GROWERS OF CALIFORNIA , A MUTUAL ORGANIZATION FOR THE PROTECTION AND ADVANCEMENT OF THE CALIFORNIA WINE INDUSTRY . Mr. MORGAN . I represent the general committee on tariff revision of the State of California , which was appointed at the ...
... GROWERS OF CALIFORNIA , A MUTUAL ORGANIZATION FOR THE PROTECTION AND ADVANCEMENT OF THE CALIFORNIA WINE INDUSTRY . Mr. MORGAN . I represent the general committee on tariff revision of the State of California , which was appointed at the ...
Page 158
... growers make as much wine this year as they did in the years before ? Mr. MORGAN . Yes , sir : and unfortunately they have got it dammed back in California now , and it is playing havoc with us . Mr. CLARK . Why don't you ship it out ...
... growers make as much wine this year as they did in the years before ? Mr. MORGAN . Yes , sir : and unfortunately they have got it dammed back in California now , and it is playing havoc with us . Mr. CLARK . Why don't you ship it out ...
Page 164
... growers will probably expatiate upon the champagne industry . In California we are not very much interested in it . But I have it here from the Bureau of Statistics . The CHAIRMAN . The figures that I have here , instead of giving the ...
... growers will probably expatiate upon the champagne industry . In California we are not very much interested in it . But I have it here from the Bureau of Statistics . The CHAIRMAN . The figures that I have here , instead of giving the ...
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Common terms and phrases
20 per cent 35 cents acid acre ad valorem alcohol amount ATKINS average barytes beet sugar BOUTELL CADY California California wines cane sugar casein cent ad valorem cents a pound cents per gallon cents per pound CHAIRMAN cheaper CLARK coal-tar coffee COLCOCK colors committee Company competition CONGRESS THE LIBRARY consumer consumption corn cornstarch cost crop CRUMPACKER Cuba Cuban DALZELL Dingley Dingley tariff domestic export factories figures Florida FORDNEY foreign free list freight rate fruit gentlemen Germany GRIGGS growers HATHAWAY hops imported increase industry labor lactarene LARRINAGA lemons manufacture olive olive oil oranges OXNARD Philippine profit protection question raise RANDELL rate of duty raw sugar reduction refined sugar revenue salt schedule sell SERENO E ship sold SPRECKELS starch statement STILLMAN Sumatra SWINK tapioca flour tion to-day tobacco tons trade UNDERWOOD United WALDEN wines York
Popular passages
Page 290 - In all tariff legislation the true principle of protection Is best maintained by the imposition of such duties as will equal the difference between the cost of production at home and abroad, together with a reasonable profit to American industries.
Page 43 - That there shall be levied, collected, and paid on the importation of all raw or unmanufactured articles, not enumerated or provided for in this Act, a duty of ten per centum ad valorem...
Page 153 - ... containing each not more than one quart and more than one pint, or twentyfour bottles or jugs containing each not more than one pint...
Page 151 - Imported in bottles or jugs, shall be packed in packages containing not less than one dozen bottles or jugs in each package, or duty shall be paid as If such package contained at least one dozen bottles or jugs, and in addition thereto, duty shall be collected on the bottles or Jugs at the rates which would be chargeable thereon If imported empty. The percentage of alcohol in wines and fruit juices shall be determined In such manner as the Secretary of the Treasury shall by regulation prescribe.
Page 751 - States, and if there be used for covering or holding imported merchandise, whether dutiable or free, any unusual article or form designed for use otherwise than in the bona fide transportation of such merchandise to the United States, additional duty shall be levied and collected upon such material or article at the rate to which the same would be subjected if separately imported. That the words "value,
Page 571 - Treasury shall prescribe, that such meats have been cured with imported salt, have refunded to them from the Treasury the duties paid on the salt so used in curing such exported meats, in amounts not less than one hundred dollars. 285. Starch, including all preparations, from whatever substance produced, fit for use as starch, one and one-half cents per pound. 286. Dextrine, burnt starch, gum substitute, or British gum, two cents per pound.
Page 436 - An Act to provide revenue for the Government and to encourage the industries of the United States...
Page 127 - Birch tar, cajeput, coconut, cod, cod liver, cottonseed, croton, ichthyol, juglandium, palm, palm-kernel, perilla, soya-bean, and olive oil rendered unfit for use as food or for any but mechanical or manufacturing purposes, by such means as shall be satisfactory to the Secretary of the Treasury and under regulations to be prescribed by him...
Page 561 - ... cost of manufacturing ? Mr. WALDEN. I do not know quite how to answer that question for the reason that every product of the business is a product. If you ask me what starch costs. I can tell you ; if you ask me what oil costs, what feed costs, what glucose costs, or anything else, I can tell you. Why do you not ask me whether all the other products that we make out of corn will pay the cost of making starch ? Mr. CLARK. No; I ask you a simple question. I do not know whether you can answer it...
Page 255 - We declare our firm conviction that this conservation of our natural resources is a subject of transcendent importance, which should engage unremittingly the attention of the nation, the States, and the people in earnest co-operation. These natural resources include the land on which we live and which yields our food; the living waters which fertilize the soil, supply power, and form great avenues of commerce; the forests which yield the...