An historical, scientific and practical essay on Milk, as an article of human sustenance, etc |
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Page 19
... course to books ; but , to his surprise , could discover nothing that had been written upon the subject . As the facts involved vari- ous consequences affecting the physical welfare and incidentally the morals of the people , he ...
... course to books ; but , to his surprise , could discover nothing that had been written upon the subject . As the facts involved vari- ous consequences affecting the physical welfare and incidentally the morals of the people , he ...
Page 26
... course , as food , has been coeval with their creation . But as its nourishing properties and adap- tation to the wants of man could not long have escaped his observation , it is not reasonable to infer that he who was the divinely ...
... course , as food , has been coeval with their creation . But as its nourishing properties and adap- tation to the wants of man could not long have escaped his observation , it is not reasonable to infer that he who was the divinely ...
Page 34
... course , were distinguished for their comparative gentleness and docility ; and yielding milk , and flesh , and clothing , with ability to labor , they were beyond all other quadrupeds endowed with such qualities as fitted them for his ...
... course , were distinguished for their comparative gentleness and docility ; and yielding milk , and flesh , and clothing , with ability to labor , they were beyond all other quadrupeds endowed with such qualities as fitted them for his ...
Page 68
... course , had been destitute of milk , the first four years . In 1630 , there was another importation of twenty - eight cows , but ten were lost at sea . In 1624 , Mr. James Shirley , Travels in Colombia , Vol . II . p . 251 ...
... course , had been destitute of milk , the first four years . In 1630 , there was another importation of twenty - eight cows , but ten were lost at sea . In 1624 , Mr. James Shirley , Travels in Colombia , Vol . II . p . 251 ...
Page 74
... course , includes those of the human species , of quad- rupeds , and of cetaceous animals . Its principles , so far as they have been chemically examined , are essentially alike by whatever animal produced ; yet these are so modified by ...
... course , includes those of the human species , of quad- rupeds , and of cetaceous animals . Its principles , so far as they have been chemically examined , are essentially alike by whatever animal produced ; yet these are so modified by ...
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Other editions - View all
An Historical, Scientific, and Practical Essay on Milk, as an Article of ... Robert Milham Hartley No preview available - 2016 |
An Historical, Scientific, and Practical Essay on Milk as an Article of ... Robert Milham Hartley No preview available - 1977 |
An Historical, Scientific, and Practical Essay on Milk, As an Article of ... Robert Milham Hartley No preview available - 2017 |
Common terms and phrases
abomasum acid aliment animals appear ascertained become Burdell bushels butter cattle cause cent chiefly child chyle city of New-York coagulated condition consequences contains cow's milk cows cream curd dairy dairymen diet digestion diluted disease distillation distillery slop duodenum effects essential evil experience extent facts fatal feed fibrin five flesh fluid furnish grain greater herbaceous hundred important impure milk induced infant mortality influence innutritious inquiry kinds of milk LACTOMETER less liquor mastication ment milk sickness natural food nearly nourishment nutritious observed obtained omasum papillæ peculiar pernicious persons physician poison population principles probably produced properties proportion pure milk quadrupeds quantity quart remarks rumen ruminant saccharine says slop-milk slush specific gravity statistics still-slop stomach substances suffer sugar supply swine symptoms teeth thousand tion total deaths unhealthy unnatural vile system whey whilst whisky