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liquors, and grocery, which he thinks indispensable for my due establishment. He has also been good enough to recommend to me many tradesmen who are ready to supply these articles in any quantities; each of whom has been here already a dozen times, cap in hand, and vowing that it is quite immaterial when I pay-which is very kind of them; but, with the highest respect for friend Perkins (my scout) and his obliging friends, I shall make some inquiries before 'letting in' with any of them. He waits on me in hall, where we go in full fig of cap and gown at five, and get very good dinners, and cheap enough. It is rather a fine old room, with a good, arched, black-oak ceiling and high panelling, hung round with pictures of old swells, bishops and lords chiefly, who have endowed the college in some way, or at least have fed here in times gone by, and for whom, 'cæterisque benefactoribus nostris,' we daily give thanks in a long Latin grace, which one of the undergraduates (I think it must be) goes and rattles out at the end of the high table, and then comes down again from the dais to his own place. No one feeds at the high table except the dons and the gentlemen commoners, who are undergraduates in velvet caps and silk gowns. Why they wear these instead of cloth and serge I haven't yet made out I believe it is because they pay double fees; but they seem uncommonly wretched up at the high table, and I should think would sooner pay double to come to the other end of the hall.

"The chapel is a quaint little place, about the size of the chancel of Lutterworth Church. It just holds us all comfortably. The attendance is regular enough, but I don't think the men care about it a bit in general. Several I can see bring in Euclids, and other lecture books, and the service is gone through at a great pace. I couldn't think

at first why some of the men seemed so uncomfortable and stiff about the legs at the morning service, but I find that they are the hunting set, and come in with pea-coats over their pinks, and trousers over their leather breeches and top-boots; which accounts for it. There are a few others who seem very devout, and bow a good deal, and turn toward the altar at different parts of the service. These are of the Oxford High-church school, I believe; but I shall soon find out more about them. On the whole, I feel less at home at present, I am sorry to say, in the chapel, than anywhere else.

"I was very nearly forgetting a great institution of the college, which is the buttery-hatch, just opposite the hall door. Here abides the fat old butler (all the servants at St. Ambrose's are portly), and serves out limited bread, butter, and cheese, and unlimited beer brewed by himself, for an hour in the morning, at noon, and again at supper time. Your scout always fetches you a pint or so on each occasion, in case you should want it, and if you don't, it falls to him; but I can't say that my fellow gets much, for I am naturally a thirsty soul, and cannot often resist the malt myself, coming up, as it does, fresh and cool, in one of the silver tankards, of which we seem to have an endless supply.

"I spent a day or two in the first week, before I got shaken down into my place here, in going round and seeing the other colleges, and finding out what great men had been at each (one got a taste for that sort of work from the doctor, and I'd nothing else to do). Well, I never was more interested: fancy ferreting out Wycliffe, the Black Prince, our friend Sir Walter Raleigh, Pym, Hampden, Laud, Ireton, Butler, and Addison, in one afternoon. I walked about two inches taller in my trencher cap after it. Perhaps I may be going

to make dear friends with some fellow who will change the history of England. Why shouldn't I? There must have been freshmen once who were chums of Wycliffe of Queens, or Raleigh of Oriel. I mooned up and down the High-street, staring at all the young faces in caps, and wondering which of them would turn out great generals, or statesmen, or poets. Some of them will, of course, for there must be a dozen at least, I should think, in every generation of undergraduates, who will have a good deal to say to the ruling and guiding of the British nation before they die.

"But, after all, the river is the feature of Oxford, to my mind; a glorious stream, not five minutes' walk from the colleges, broad enough in most places for three boats to row abreast. I expect I shall take to boating furiously: I have been down the river three or four times already with some other freshmen, and it is glorious exercise; that I can see, though we bungle and cut crabs desperately at present.

"Here's a long yarn I'm spinning for you; and I dare say after all you'll say it tells you nothing, and you'd rather have twenty lines about the men, and what they're thinking about, and the meaning and inner life of the place, and all that. Patience, patience! I don't know anything about it myself yet, and have only had time to look at the shell, which is a very handsome and stately affair; you shall have the kernel, if I ever get at it, in due time.

"And now write me a long letter directly, and tell me about the doctor, and who are in the sixth, and how the house goes on, and what sort of an eleven there'll be, and what you are all doing and thinking about. Come up here and try for a scholarship; I'll take you in and show you the lions. Remember me to all old friends.-Ever yours affectionately, T. B."

V

THE SOCIAL VALUE OF THE COLLEGE-BRED1

WILLIAM JAMES

Of what use is a college training? We who have had it seldom hear the question raised-we might be a little nonplussed to answer it offhand. A certain amount of meditation has brought me to this as the pithiest reply which I myself can give: The best claim that a college education can possibly make on your respect, the best thing it can aspire to accomplish for you, is this: that it should help you to know good man when you see him. This is as true of women's as of men's colleges; but that it is neither a joke nor a one-sided abstraction I shall now endeavor to show.

What talk do we commonly hear about the contrast between college education and the education which business or technical or professional schools confer? The college education is called higher because it is supposed to be so general and so disinterested. At the "schools" you get a relatively narrow practical skill, you are told, whereas the "colleges" give you the more liberal culture, the broader outlook, the historical perspective, the philosophic atmosphere, or something which phrases of that sort try to express. You are made into an efficient instrument for doing a definite thing, you hear, at the schools; but, apart from

1 An address before The Association of American Alumnæ, at Radcliffe College, November 7, 1907. Reprinted through the courtesy of McClure's Magazine.

that, you may remain a crude and smoky kind of petroleum, incapable of spreading light. The universities and colleges, on the other hand, although they may leave you less efficient for this or that practical task, suffuse your whole mentality with something more important than skill. They redeem you, make you well-bred; they make "good company" of you mentally. If they find you with a naturally boorish or caddish mind, they cannot leave you so, as a technical school may leave you. This, at least, is pretended; this is what we hear among college-trained people when they compare their education with every other sort. Now, exactly how much does this signify?

It is certain, to begin with, that the narrowest trade or professional training does something more for a man than to make a skilful, practical tool of him-it makes him also a judge of other men's skill. Whether his trade be pleading at the bar or surgery or plastering or plumbing, it develops a critical sense in him for that sort of occupation. He understands the difference between second-rate and first-rate work in his whole branch of industry; he gets to know a good job in his own line as soon as he sees it; and getting to know this in his own line, he gets a faint sense of what good work may mean anyhow, that may, if circumstances favor, spread into his judgments elsewhere. Sound work, clean work, finished work: feeble work, slack work, sham work-these words express an identical contrast in many different departments of activity. In so far forth, then, even the humblest manual trade may beget in one a certain small degree of power to judge of good work generally. Now, what is supposed to be the line of us who have the higher college training? Is there any broader line-since our education claims primarily not to be "narrow”—in which we also are made good judges between what is first

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