 Thus this custom of firing houses continued, till in process of time, says my manuscript, a sage arose, like our Locke, who made a discovery, that the flesh of swine, or indeed of any other animal, might be cooked (burnt, as they called it) without the...  The Every-day Book and Table Book: Or, Everlasting Calendar of Popular ... - Page 1211by William Hone - 1830Full view - About this book
 | Richard Aubrey Essery - 1881 - 184 pages
...made a discovery that the flesh of swine or any other animal, which previously had been eaten raw, might be cooked (burnt as they called it) without...the necessity of consuming a whole house to dress it Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two... | |
 | Charles Lamb - 1882 - 464 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two... | |
 | Edward Moxon (and co.) - 1882 - 580 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...our Locke, who made a discovery that the flesh of twine, or indeed of any other animal, might be cooked (burnt, as they called it) without the necessity... | |
 | Granville series - 1882 - 330 pages
...custom of firing houses continued, till in .the process of time, says my manuscript, a sage arose, who made a discovery that the flesh of swine, or indeed...necessity of consuming a whole house to dress it. Then began the first rude form of a gridiron. Boasting by the string or spit came in a century or two... | |
 | William Swinton - 1882 - 686 pages
...be lost to the world. Thus this custom of firing houses continued, till in process of time, says no my manuscript, a sage arose, like our Locke, who made...other animal, might be cooked (burnt, as they called itl without the necessity of consuming a whole house to dress it. Then first began the rude form of... | |
 | James Thomas Fields - 1884 - 988 pages
...up shop. People butlt slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two... | |
 | Charles Lamb - 1884 - 546 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century or two... | |
 | Abby Sage Richardson - 1884 - 498 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the world. Thus the custom of firing houses continued, till in process of time, says my manuscript, a sage arose, like... | |
 | Charles Lamb - 1885 - 296 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. Then first began the rude form of a gridiron. Roasting by the string, or spit, came in a century or... | |
 | Chambers W. and R., ltd - 1885 - 328 pages
...up shop. People built slighter and slighter every day, until it was feared that the very science of architecture would in no long time be lost to the...necessity of consuming a whole house to dress it. 16. Then first began the rude form of a gridiron. Roasting by the string or spit came in a century... | |
| |
